I have set myself the goal to review three beers or ciders every week for 100 weeks. I will be learning about beer and ciders more as I do this, and if I am successful in this venture, I will have tried about 300 unique drinks. If you're curious how I'm doing, the number in the post's title tells you which week I am in now.
Blanche De Chambly, Trois Pistole, La fin Du Monde |
Blanche De Chambly) It seemed appropriate to start of with this one, which is apparently the first beer Unibroue produced. A fairly basic whitbier style, it lacks for nothing, but doesn't do anything too adventuresome. If you want to draw out and understand the coriander flavor, I suggest pulling out some ground coriander and trying it alongside the beer. You'll likely find, as I did, that the spice flavors vanish from the beer when you actually put raw coriander on your tongue. ☆☆☆
Trois Pistole) The name encapsulates a unusual story of bridled demon horses and a missing church stone. The beer, a nice strong dark ale, is ripe with dark fruit flavors. For me, the raisin was most prominent. ☆☆☆
La Fin Du Monde) To the ends of the earth! The frothiness of this beer got me the most. And it went great with Turkey leftovers. A very, very good tripel. The initial is light almost nonexistent, but the finish hits with a whole swath of spices. I couldn't distinguish them very well, but the mix was an enjoyable marrying of flavors. ☆☆☆☆
No comments:
Post a Comment